Library
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Nonsteroidal anti-inflammatory drugs (NSAIDs) are most often used to reduce pain, inflammation, and fever, much like how ibuprofen and naproxen are used by humans. In pets, they are most used around surgical procedures, after injury, or to help manage chronic pain such as that of osteoarthritis. Risks and potential side effects are discussed.
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Nutritional changes can improve the management and treatment of pancreatic diseases in cats. Diet type and pancreatitis in cats may not be as crucial as in dogs. Diet factors for managing pancreatitis, exocrine pancreatic insufficiency, diabetes mellitus, and insulinoma are discussed. Recommendations for feeding diabetic cats and approaching hypoglycemia are also described.
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Nutritional changes can improve the management and treatment of pancreatic diseases in dogs. To prevent chronic pancreatitis relapses, diet adjustments will be necessary. Diet factors for managing exocrine pancreatic insufficiency, diabetes mellitus, pancreatitis, and insulinoma are discussed. Recommendations for feeding diabetic dogs and approaching hypoglycemia are also described.
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Like dogs and people, cats are susceptible to age-related brain changes associated with Cognitive Dysfunction Syndrome (CDS). Behavioral changes such as excessive vocalization at night, having bathroom accidents, and increased anxiety are often associated with CDS, but a thorough examination must be completed to ensure that another medical reason is not the cause of the behavioral changes. Supportive care for the condition is discussed.
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Nutrition is very important in managing cats with diabetes mellitus. Achieving a lean body condition is associated with better glucose control and an increased chance of remission. Other factors in dietary management of diabetes mellitus are discussed.
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Working and service dogs come in many forms; as such, their nutritional needs vary widely. All diets should be complete, balanced, and life-stage appropriate, with consideration towards energy density and maintenance of ideal body condition. This article reviews these nutritional considerations and provides clinically relevant tools for the dog handler and the veterinary care team.
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By-products are ingredients commonly found in commercial pet foods and are considered highly desirable by many human cultures. However, there is ambiguity surrounding this term and misperceptions related to overall nutritional value. This article reviews the formal definition of by-products in the pet food industry and highlights the nutritional and environmental benefits they provide.
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Corn and grain have been included in commercial pet foods for many years. Recently, however, these ingredients have been portrayed in the media as "fillers" that provide little nutritional value to pet foods. Conversely, corn and grain provide a wide range of essential nutrients that support the health of both dogs and cats. This article explores this topic with reference to specific nutritional benefits.
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Because of differences in large and giant dogs' energy and nutrient needs, some pet foods are specifically formulated for these requirements. Adequate diet and feeding management are important for adequate growth and preventing orthopedic problems and gastric dilatation-volvulus (GDV) or bloat. Specific recommendations are included for selecting an appropriate diet for a large or giant breed dog. Feeding management recommendations are also included.
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Because of differences in toy and small dogs' energy needs and size, it is essential to use pet foods specifically formulated for their requirements. Adequate diet and feeding management are important for proper growth and preventing excessive weight gain. Specific recommendations are included to select an appropriate diet. Feeding management recommendations for puppies and adult dogs are also included.
